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Researchers find clues to why diet with olive oil is tied lower heart disease risk

2/12/17


(Reuters Health) - A traditional Mediterranean diet with added olive oil may be tied to a lower risk of heart disease at least in part because it helps maintain healthy blood flow and clear debris from arteries, a Spanish study suggests.

Full article here: http://www.reuters.com/article/us-health-hdl-oliveoil-idUSKBN15S2IU


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